Grilling season is in full swing. You're slinging burgers and dogs off the fire into the waiting hands of hungry family and friends. ManMade has been, and will continue, to keep your grilling skills sharp, so let's focus on what's going on your food. I'd take a bet you have some store-bought relish sitting next to that plate of hotdogs, right? It's time to ditch that generic stuff, get your hands dirty, and let your guests relish in the best relish they will ever have! (forgive me).
For real though, those of you who are looking for a fantastic gift, a chance to create something from scratch, and, in my honest opinion, the best relish to grace your taste buds, take this summer to make this sweet zucchini relish...
Of course, I've thought of it. Standing at the counter, in the midst of dicing some veg, and I muse "Wow, this would be so much faster and accurate with the bandsaw!"
Prolly not safer, but of course, I love the idea of fusing my two favorite rooms in the house - the kitchen and the workshop.