I'm a life-long fan of Alton Brown. Recently, I've loved his post-cable TV Youtube videos in which he revisits topics and techniques that he was not allowed to demonstrate on network television. These have included things like "dirty steaks" where you cook a hanger steak directly on natural wood coals, the most efficient way to light a grill (spoiler: it's by using what is basically a flame thrower), and, my favorite,
A few weeks ago I got a text from a buddy. He had just moved and was setting up the new house. He told me "I think this time around I want to make sure my sword has a place." By his sword, he meant his 1865 Union Artillery Saber that had been with him since the 1st grade. (Talk about high expectations when the parents give you a sword at age nine). But the issue was that he didn't have a good way to display it, and the cheaply made, $30 online holders just didn't seem fitting. That's why he called me up, and asked if I could help. I gladly accepted the challenge, and came up with this beast. Here's how I did it.
We're in the wild west of digital technology as engineers keep innovating, which is why this test shoot for the upcoming RED Weapon 8K camera decided to focus its lens on some stunning old techniques. Watch as accomplished bladesmith Tony Swatton forges his modern take on a Roman gladius using a 93 layer damascus technique, one of his last creations in his old workshop.
If there was ever a time for opening a champagne bottle with a sword, the holidays is that time. You don't actually need a sword - a chef's knife will do - but I figure this is just one of those things a man should know how to do. And since this is also the season of fizzy, corked bottles of sparkling cider and grape juice, you can snag a few more affordable bottles to practice without having to waste any bubbly.
Using a push pin is sort of a visceral experience - the tack is sharp, and the corkboard is just resistant enough to get a satisfying squish as you impale your document to the wall.
Really...just try it.
So I say, embrace it, and whip up some push pins that resemble something using for serious sticking. You know, like a samurai sword.