Over the weekend, my local alternative weekly newspaper did a taste test of a new Doritos flavor: Late Night All Nighter Cheeseburger. The consensus was: 1) yes, it is possible to make a chip taste like a cheeseburger; and 2) doing so is a terrible idea.
But, I do love the idea of whipping up an entire meal in an integrated, handy to-go package. And I especially love it when gravy is involved.
Fancy menus, special dishes, and super turkey techniques aside, the thing I'm always most grateful for is mashed potatoes, and plenty of gravy. Put whatever you want in the stuffing or cranberries, but leave my mash the way God intended it, fluffy and creamy, with a huge crater for plenty of gravy, freshly made from pan-drippings.
I've never actually drunk gravy from a glass, as suggested in the photo, but I'm pretty sure I'm not opposed to it.