You know the phenomenon. No matter how hard your try, eventually, the little plastic tip on the end of your shoelaces (the official term is "aglet") will get crunched up, and slowly, you find yourself with a set of frayed laces. You could do the classic trick of burning the ends with a match to seize the fibers, but that's a temporary solution, and eventually, you'll end up exactly where you started.
Shoelaces are, of course, replaceable, and if you simply need a white or black pair for sneakers, or perhaps the classic golden variagated laces often found in leather workboots, you can switch them out if you like. But, so many pairs of shoes rely on the complement and/or contrast of the laces as a design element, and so often, you can't find a replacement.
So, instead, let's figure out how to fix shoelaces so they stay compact, useable, and fray-free.
Turning out perfectly grilled foods in your own backyard requires balancing two important variables: time and temperature. Too hot, and the food gets overly blackened and burnt before it's cooked through. Too short, and the surfaces don't have enough time to caramelize, brown, and develop that characteristic charred flavor that makes grilling worth the effort in the first place.
A solid grill thermometer can help, but here's the bad news: standard bi-metal dial thermometers, the kind present in almost all backyard grills and smokers, can be off by as much as 75° F in either direction. Which, if you're going for low and slow cooked flavors of barbecue, is enough to totally ruin your meal and your day. Here's how to fix it.
After I graduated from high school in the early 2000's, I had the privilege of taking a Wanderjahr in Germany before college, spending a year as a foreign exchange student with a host family about an hour's train ride west from Berlin. Two things from that year still stick with me 15 years after packing up my stuff and touching back down on American soil: 1) German, which my firm-but-kind host family helped me learn, and 2) German food.
I had no idea about German cuisine prior to that year, but I've loved it ever since. Traditional German food is hearty, full of bread, meat, cheese, beer, and hardy vegetables like potatoes. It's the ultimate comfort food. The king of fruit in Germany is the apple, which lends its juice to the delightful, concoction known as Apfelschorle.
Spring seems to have arrived overnight, and with it comes the explosion of green as everything wakes up from its winter nap. First up? Time to fend off the weeds. . . and please don’t reach for that toxic stuff. It’s nasty for you, your yard, and everything around it. Instead, try this safer and super effective recipe.
I've always loved the feeling of contrasting materials, especially metal and hardwood. Metal is the yin to wood's yang: cold, crisp, and unforgiving, while wood offers smooth, supple, and organic patterns. When I really want to make a piece stand out, I'll put a bit of effort in mating these unlikely partners to play off each other for visual interest and a little bit of "how did they do that?" My youngest turns 5 this month, and I have been building a keepsake box that I hope she'll have for the rest of her life — an heirloom piece that I want to stand out as timeless, personal, and familiar. I decided a metal inlay of her initial would be a great way to make it her own.
With the temps warming up, it is most certainly time to get mouths a-watering for barbecue season. Whether gas or charcoal, most of us have a backyard grill, but a dedicated smoker can be a luxury. They take up space, can cost a lot, and while they make sense for true smoked food fans, might not be necessary for the average grill fan.
In fact, they're not necessary at all. Cause with a little creativity and DIY ingenuity, you can turn the grill you already own in a smoker that can turn out tender, fall apart food fused with the flavor of fire.
As anyone who has worked in a high volume coffee establishment will tell you––and I am one of those people––keeping coffee equipment clean is a huge job. And while a professional shop has to maintain its equipment with a daily regimen of daily cleaning, descaling, urnexing and polishing, what I realized when I came home from my coffee shop was that my personal coffee equipment was some of the LEAST attended to items I had in my kitchen. I think for many people, coffee is such a utilitarian part of life, it is easy to lose track of how many brews your machine/grinder/kettle/aeropress may have gone through. And of course, coffee is not
"Have you seen 'The Wire'?" has somehow managed to become a cliche question and an earnest inquiry. On the one hand, for a long time, especially during the end of its TV run and right after it concluded, it was a question meant to signify one's own highbrow-yet-gritty tastes in high end television. Talking about the Sopranos was something that fit in too neatly with other mob-genre films like The Godfather and Goodfellas.
"The Wire," by contrast, was idiosyncratic. And as with most under-acclaimed media that gains a following, it is easy for it to become a signifier of taste and turn into something overrated and under-criticized. In
This summer, ManMade is going to Alaska, and we want you to come with us.
In an effort to continue to build community, I decided it might be fun to do something together. Like, in real life, with actual handshakes and conversations that don't involve QWERTY keyboards. And, if we're going to do something, we might as well connect somewhere amazing.
So, we chose Alaska for its mix of natural beauty and DIY attitude. We'll spend seven (or ten) days in Anchorage, Seward, and Denali going on hikes, craft beer tours, woodworking workshops, staying up late, and seeing some of the best terrain in North America.
Is there anyone more deserving of a beautiful handmade gift than all the mothers out there? The short answer is “no." There are hundreds of complex projects that you can build, make or create to give to your beloved wife, mom or grandma, for Mother's Day but sometimes keeping it simple and elegant is the way to go.
There are numerous cutting board kits out there that provide you the wood and leave all the gluing, planing and cutting to the consumer. You can also cut up random pieces to create your own glued up cutting board. Both of those options and can result in a gorgeous cutting board that will be adored by the recipient
Everyone likes a nice motivational quote with a fine adventurous backdrop and some nice typography that reminds us to get outside.
I confess, I'm a shop rat. It doesn't matter what craft—shoemaking, blacksmithing, coffee roasting, even those little watch repair caves with the observation window in jewelry stores at the mall—if there are four walls, some tools, and skilled hands, I'm all over it like white on rice in a glass of milk on a paper plate in a snowstorm.
Other than drawing and writing, I've committed to the handicraft of artisan printing, slinging ink in the letterpress and screen printing arena at my main job. But when I can, I soak up other skills on a hobbyist level to round out my skillset, to apply lessons from other disciplines into my chosen craft, and to just have fun making stuff without the pressure of harnessing it to make a living.
Woodworking is one of those pools that I'm just now starting to wade into, and since I have no idea what I'm doing, I love watching the real deal to see how it's really done. To that end, I've curated the following list of my favorite woodworking accounts on Instagram.
Now that the days are warming up the thought of a hot latte with milk and cinnamon sure adds a drop of sweat to my brow. It's usually this time of year, I swap my typical addiction to hot coffee to sweet, syrupy iced coffee. I just can't get enough of the stuff!
This happens to me way more often than it should––the day has gone longer than expected, I didn't plan carefully enough for what I was going to eat, and now I am home and hungry, without a plan. For much of my life, this has been a recipe to order something, pick up something, or heat up something frozen and in a box. But now I live in a place where few things deliver, the only foods close by are not conducive to living (or sleeping) well, and I have stopped allowing myself to buy things that come in frozen boxes, no matter how lazy I may be feeling.
If I have all the time and money in the world, I love to shop and cook. But my foodie
Second only to my shovel, I count my big rainboots as my most essential yard work possession. Ever since I got them as a gift in 2010, they've kept my feet dry as I've tromped through muddy backyard gardens, turned compost piles, and cleared some seriously weedy rows of peppers on a local farm. (They made a cameo appearance on our article about digging a garden patch using only a shovel.)
Constant use has taken its toll on the natural rubber, though, so it was time to put into practice one of my favorite Depression-era maxims on frugality: "Use it up, wear it out, make it do, or do without."
Let's take a look at how I patched up my leaky wellies.
Among all the items in my shop, the measuring, marking, and layout tools are probably my favorite. Mostly, I love how historic they are: dividers, squares, calipers, rulers, and marking gauges have all been around for centuries, remaining mostly unchanged in their design and intended purpose. And who doesn't love a clear, crisp, and accurate line to work to?
Ramps are magic. It's that simple. They appear of their own free will out of the ground, they bless the landscape with their beauty, their perfect aroma of garlicky-greenness––a combination you might approximate by breathing in deeply a bag of freshly mown lawn clippings while simultaneously crunching down on a double-sized mouthful of sour cream and onion potato chips. And then, just as magically, they disappear after an astoundingly short season, as spring gives way to summer.
A ramp is a kind of wild leek that looks like a cross between a scallion and a flowering weed. The aroma is, to me, something absolutely elemental; once you
I promise, I really do like sports.
I number among my favorite smells in this world the scent of ice rink, and I find the pop of a baseball hitting a leather glove irresistible; I show my hometown roots in my collection of Baltimore Orioles hats, and I love the thrill of victory in sports films, even ones involving sports I couldn't care less about. But I confess, I'm a lackluster sports fan. Scores, standings, and statistics bore me to tears, and my attention span diminishes to nil within 5 minutes of a televised game.
Set me in front of an artisan plying his or her trade, though, and you'd think I were a pitching scout at a showcase tournament: rapt attention, soaking in every detail, occasional grins at particularly strong displays of good craft. Are you the same? Well, you're going to love this.
Floating shelves can be built in a myriad of different ways and with any lumber you can get your hands on, but if you’re buying blind shelf supports for each shelf, the amount of money spent can add up quickly. Enter: this inexpensive and rustic option for building floating shelves will materials you likely have on hand in your shop. This is a relatively simple project and it can be completed in an afternoon for less than $10 in materials. There are three simple parts of the process to making these floating shelves.
Ideally, the details following your tax return would be rather uneventful. You'd have withheld the exact right amount, and paid the appropriate estimated taxes, and your post-April 15 results would be pretty neutral: the IRS has its money, you have yours, and the two of you can check in again next spring.
Of course, that's never what happens, and Tax Day inevitably goes in the two obvious directions: you still owe more, or you get a refund. If you're a small business owner or freelancer, like me, you nearly always end up on one side of that equation. But, every so often, there are those glorious years that go down in history as that-one-time-you-got-a-tax-refund, and you get an unexpected check with which you may do whatever you like.