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Dec 14, 2018

How to: Cast Iron Cinnamon Roll Recipe

No offense, but I don't love your grandmother's cookie recipe. I know you do, and that's amazing. And I know it's more about making them that eating them, and that's nice, too. But, if I'm going to go crazy with some unhealthy eats this holiday, I want that extra sugar to be inside something that I care about. Specifically, these cinnamon rolls, baked in cast iron skillet.

Because the season of indulgence is here, and you might as well make sure those calories taste amazing. 

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Oct 10, 2018

How to: Make a Cast Iron Apple Pie

Apple pie. For my money, it's the best dessert to grace our tables and slide down our gullets in the past bazillion years. Sweet, tart, warm, gooey, and crumbly... it's no wonder it's an American icon. But why limit this goodness to your oven? Let's take a journey with the recipe, step out of the kitchen, and head into the great outdoors (or your backyard) to create a rustic cast iron apple pie cooked over an open flame.  

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04894

Jul 31, 2018

One of the Best Ways to Use Your Grill This Summer

Photo:  Kim Takhyz/Shutterstock

For most dedicated eaters, the summer means grilling. If you are not firing up some flames to roast some summer sweet corn or a blacken a hanger steak or (at least) a hot dog, you are missing out on one of the greatest joys of the season. There is so much potential and tradition in a simple kettle grill, a chimney full of carbonized wood, and the possibility of what to put on top. But in between the pork chops and burgers and corn cobs and zucchini, there's something else you should absolutely be putting on your grill: a wok.    

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Jul 24, 2018

A Foolproof Cast Iron Skillet Maintenance Routine

Cast iron skillet maintenance

This October marks my wife's and my 10th wedding anniversary, which means I've managed to keep our cast iron skillets in good working condition for an entire decade (I'm a recovering flake, so our trio of pans definitely had some rough times due to the slow-drip brutality of negligence). Through much trial and error, I've developed a solid method of caring for cast iron that will keep these babies cooking for generations to come.

Read on!        

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Mar 30, 2018

You Should Be Burning Your Brassicas

"Brassica" has become my new favorite word. It is the Latin word for "cabbage" (or also, "cauliflower"), as well as the scientific name for the genus of plants that includes green, slightly bitter, slightly salty, members of the mustard family. The brassicas are the dominant representatives in the dark green vegetable world: cabbage, broccoli, cauliflower, kale, collards, mustard greens, kohlrab , Brussels sprouts, turnips, rutabega, rapini, and that amazing and unsung hero of the Asian grocery, gai lan or Chinese broccoli. They are durable and variable plants, defined by their green leaves and bright yellow flowers. They are, without

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Feb 14, 2018

This is a Seriously Good Deal on a High-Quality Cast Iron Skillet

In the normal research/note-taking/formatting process of working on a upcoming gear roundup post this morning, I went to check the price and availability of one of my favorite tools: the cast iron skillet. I've always known cast iron is a pretty amazing value, performing nearly perfectly for generations if you follow a few simple rules. At $30, an American-made Lodge skillet is a great buy-it-for-life piece of cookware that works for nearly everything.    

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Jan 08, 2018

The Best $15 You Can Spend for Your Kitchen This Week

Every so often, a new idea is presented to the world that seems to have already belonged there for years. Like a perfect pop song, it's fresh and exciting, yet feels like it's been part of you for your entire life.

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Oct 20, 2017

How to Nail Open Fire Cooking Every Time

Your kitchen stove is a recent development in human cultural evolution. For millenia, all cooking was live fire cooking. From traveling groups building beds of coals in the wilderness, to stone and earth homes centered around the hearth, the use of wood as fuel for food represented what it meant to be human for tens of thousands of years.

These days, cooking over an open flame makes a meal an event. Live fire cooking is portable, sure, but more importantly, it adds flavor and ambience your electric oven can never achieve. Whether grilling over glowing hardwood or slow roasting in a cast iron pan, cooking with real fire makes the meal the point of the evening.   

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04676

Aug 15, 2017

Shop Skills: How to Care For Your Cast Iron Table Tops

If you're like me, the cast iron in your shop sits atop the most prized tools you have. Those tops are solid, durable, stay dead flat, and make working wood just a bit easier. But to keep them at their best takes a bit of routine work, fending off rust and staining doesn't take much but make sure you do it. Here's how.  

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Jun 14, 2017

Everything You Need to Cook Amazing, Flavorful Food with a Cast Iron Skillet

A few weeks ago, we had a couple of friends over for dinner, and the husband joined me in the kitchen as I was finishing up some carrots I'd blackened and blistered then finished in the oven.

"Oh, you like your cast iron skillet?" he asked.

"Like it?" I replied. "I have three of them, and I use 'em as much as possible."

He was a little surprised at my response, and me by his. He'd said he and his wife had registered for both a large skillet and a dutch oven for their wedding, and received both. But once they got them home and unboxed, they could really figure out how to season them, how to clean them, or how to care for them. This, of course, broke my heart a bit, and I vowed that if he brought them over sometime, I'd help him get them ready to go, and show him what they could do.

So, whether you're just getting started in the wonderful, flavorful world of cast iron, or you'd like to move beyond special occassion meals and use these as your daily cookware, there's just a few things you should know, and keep around, for smooth, non-stick, generation-lasting success.     

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Feb 22, 2017

16 Under-$25 Cooking Essentials You Need in Your Kitchen Right Now

We believe in investing in long-lasting, high-quality kitchen gear; things worth saving up for, that you know will stand up to daily use. Opting for a legit forged steel chef's knife, say... one that can be sharpened and honed over and over and will last you the rest of your life, and then some.

But, investment pieces are just that: investments. Those things cost money, and they're well worth it. But thankfully, you can fill in the gaps with a selection of totally affordable and super useful kitchen tools, many of which cost less than a lunch at a local bistro. So with that in mind, here's our list of inexpensive, high-quality, and crazy versatile culinary tools with which you should be stocking your kitchen, all of which come in at less than twenty-five bucks.

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Sep 26, 2016

How to: Use a Swedish Flame to Cook Up Some Cast Iron Salt and Vinegar Potatoes

fireside sea salt and vinegar potatoes

If you're a fan of salt and vinegar potato chips then you're gonna love this recipe for pan fried sea salt and basalmic potatoes. 

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Sep 12, 2016

The 10 Cast Iron Commandments Every Man Should Know

I LOVE my cast-iron skillet. I was in skillet envy for quite awhile watching other guys flaunt theirs at home and on camping trips before I finally pulled the trigger and got my own. I'm fairly certain I've got the hang of skillet maintenance, but having just come back from a wonderful camping trip in Big Sur, I realized there are some key tips everyone ought to keep in mind with this essential cooking tool...   

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Aug 24, 2016

Skillet Skills: 7 Meals You Can Make In a Single Cast Iron Pan

Chicken Honey Mustard Rosemary ChickenHave you been cooking with cast iron lately? A skillet is definitely worth the investment with it's durable versatility. Take a look at these 7 ways you can make a meal with yours.   

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Aug 19, 2015

Make This: Cast Iron Skillet Cinnamon Rolls

created at: 08/19/2015

That skillet isn't just for dinnertime...

In honor of breakfast week on ManMade, I decided to share one of my favorite early morning treats, a tasty recipe for cinnamon rolls cooked in the cast iron pan.  

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Feb 24, 2015

How to Make Amazing Fried Chicken in a Cast Iron Skillet

There's a lot of myths and legends about construction perfect fried chicken at home: secret spice blends, brines and buttermilks, free range vs air chilled vs standard chickens, special sauces, even proper oil or fat selection. But never underestimate an essential component: the vessel in which you fry.    

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Feb 06, 2015

Is Antique Cast Iron Cookware Really Better than New?

The presence of cast iron has changed in the United States over the last one hundred years. Once the dominate form of cookware in any kitchen, it's been replaced by high-ply clad stainless, anodized aluminum, and all sorts of Teflon-coated beasts that let your food slip around freely. 

Likewise, the manufacturing process of cast iron cookware has changed quite a bit over the century as well. Enthusiasts claim that modern pans are thicker, with 'pebblier' surfaces, and made of a lower-quality iron. Add that to the high-heat preseasoning that doesn't make for a reliable coat, the question stands: is the vintage stuff better than new cast iron?

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Sep 17, 2014

The Process: Crafting a Cast Iron Skillet from Scratch

Search the ManMade archives, and you'll find no shortage of love for cast iron cookware. 

created at: 09/17/2014You'll also note lots of warnings about some of the pitfalls of buying new cast iron, and our recommendation to buy used or unseasoned pieces so you can indeed build that heirloom-quality non-stick surface that makes cast iron such a great investment and pleasure to use. 

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Mar 07, 2013

10 Tasty Recipes to Cook In Your Cast Iron Skillet

At ManMade, we're big fans of cast iron cookware, particularly the must-own skillet, which you can use from everything from cooking your breakfast bacon and eggs to cornbread to setting on your grill or an open fire for a safe, efficient way to cook outdoors. A 10" or 12" skillet is one of our ten items every man should own, and in my opinion,  one of the best $20-30 anyone can spend.

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Apr 25, 2012

How to: Make Coca-Cola Fried Chicken

Yep, Coca-Cola fried chicken. You've heard of beer-battered fish and chips, a baked ham glazed in Dr. Pepper, or Korean barbecued short ribs marinated in 7Up, so adding a bit of beverage to one of the world's greatest foods is sort of a no-brainer.  

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