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Aug 07, 2019

Step Up Your Summer with These Three Words: Grill. Your. Fruit.

Photo:  Kelly vanDellen/Shutterstock

My entire kitchen-consciousness shifts in the summertime. And I wouldn't have it any other way.

The mindset moves from something that is predominantly focused on the oven and range to one that is all about live fires, crackling wood, and smoke. This usually leads me to the meat and hard veggies side of my pantry and fridge. After all, it can be difficult to cook rice, quinoa, or other grains on the grill without special equipment, and I've yet to find a way to manage cheese over charcoal. But an underrated grill item may be one that coincides with the best that summer has to offer: the explosion

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04867

Jun 28, 2019

How to Significantly Improve Your Charcoal Grill

It's impossible not to love the grill, especially in summertime. And at ManMade, there's enough of that love for grills of all kinds: gas grills, kamado cookers, offset cookers, vertical smokers, hibachis, and whatever else helps bring your food that flame kissed flavor. 

But for all-around versatility, our vote goes to the charcoal kettle grill. This design has remained basically unchanged for nearly seventy years, and it has stood the test of time as an affordable, adaptable, and portable way to make dinnertime that much more enjoyable. Kettle grills such as the ubiquitous Weber are, as much as a pair of Ray-Ban Wayfarers or the Eames Lounge, a classic.    

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04753

Oct 10, 2018

How to: Make a Cast Iron Apple Pie

Apple pie. For my money, it's the best dessert to grace our tables and slide down our gullets in the past bazillion years. Sweet, tart, warm, gooey, and crumbly... it's no wonder it's an American icon. But why limit this goodness to your oven? Let's take a journey with the recipe, step out of the kitchen, and head into the great outdoors (or your backyard) to create a rustic cast iron apple pie cooked over an open flame.  

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04951

Oct 05, 2018

How to Sharpen and Care For Your Axe

Fall means many things. Most important among them: firewood season. Whether building a campfire in a stone ring for cooking, heating your space via a woodstove, or just setting your indoor fireplace ablaze for some warmth, these next six months are all about the cheer that can only come from the presence of an open flame. 
So, as we settle into the new half of the year, let's take a moment to address humankind's most primitive tool: the axe. Whether your splitting whole tree rounds, dividing logs into kindling, or getting creative with woodcarving, the process is simple, and only needs to happen once a year for the average non-lumberjack. Here's how to sharpen an axe.    

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03013

Aug 03, 2018

How to: Start a Campfire with One Match

how to start a campfire

Knowing how to start a campfire is an essential life skill, for sure, and most of us have our preferred technique: the lean-to, the tepee, the log cabin. But, even though most fires aren't started in emergency, or even in one-match situations, that's part of the fun. Once you've learned how to do it without turning a gas knob or lighting one of those Duralast logs, lighting a fire with one match (or spark from a starter) becomes part of the game, even if you have a whole box at your side.    

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04887

Jul 13, 2018

For Better Tasting Grilled Foods, Try the Dual Fuel Technique

Among the true believers, there's a fair consensus that when it comes to grilling: charcoal simply tastes better than propane. No disrespect to the gas grill; it can turn out great results. But when the true taste of summer is the priority, nothing can beat the smoky, open-flame flavor of food grilled over hardwood coals.

Well, except for food cooked over an actual hardwood fire, with coals freshly made from whole logs that you just ember-ed down yourself. This is easy enough to do in a backyard firepit, or even in the same kettle grill you likely use with your charcoal.   

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04873

Jul 05, 2018

ManMade Recommended: This is the Paracord You Should Be Taking on All Your Adventures

Even if you don't know it by name, you likely already know paracord. Chances are very good that you've seen it, either in the aisles at your local craft store or knotted into a survival bracelet.

It's a classic example of how a military-specific product found new life as a civilian utility item. Originally designed with airborne units (the name is portmanteau of "parachute" + "cord"), its strength, durability, and versatility lend well to all sorts of other functions. It's especially useful for survival and adventure situations, which means that enterprising outdoor gear companies have begun including other materials in the core of the cord besides the standard separate nylon yarns: in the case of ParaTinder, a waxed thread meant to be used as a firestarter.

I got a package of this as a stocking stuffer last Christmas and wanted to give it a whirl—it's important to test out your survival gear when the stakes are low rather than trying it out for the first time in an emergency. 

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04630

Apr 27, 2018

These Are Questions You Should Be Asking Around the Campfire

Have you noticed? It's summer! It's the time of year when we dust off the backyard with friends and linger late into the night. There are so many great conversations I remember around a flickering fire, and I'm looking forward to more this year. But good conversations don't always come easy, so here are a few tips to get into the kind of convos you'll remember for years. 

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04773

Feb 14, 2018

This is a Seriously Good Deal on a High-Quality Cast Iron Skillet

In the normal research/note-taking/formatting process of working on a upcoming gear roundup post this morning, I went to check the price and availability of one of my favorite tools: the cast iron skillet. I've always known cast iron is a pretty amazing value, performing nearly perfectly for generations if you follow a few simple rules. At $30, an American-made Lodge skillet is a great buy-it-for-life piece of cookware that works for nearly everything.    

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04698

Oct 20, 2017

How to Nail Open Fire Cooking Every Time

Your kitchen stove is a recent development in human cultural evolution. For millenia, all cooking was live fire cooking. From traveling groups building beds of coals in the wilderness, to stone and earth homes centered around the hearth, the use of wood as fuel for food represented what it meant to be human for tens of thousands of years.

These days, cooking over an open flame makes a meal an event. Live fire cooking is portable, sure, but more importantly, it adds flavor and ambience your electric oven can never achieve. Whether grilling over glowing hardwood or slow roasting in a cast iron pan, cooking with real fire makes the meal the point of the evening.   

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04674

Aug 08, 2017

If You're Not Doing This Every Time You Grill, You're Missing Out on Serious Flavor

During summer, it's my goal to bust out the charcoal and chimney starter as much as possible. Call it a masculine stereotype if you must, but I never miss an opportunity to take advantage of extended daylight to cook dinner outside. It avoids heating up the house with the oven, and, of course, makes everything taste amazing.

And, if you want you grilled food to taste even better, here's my tip. It takes all of five seconds to set up, and takes your meal up to the next level:     

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03282

May 18, 2017

Eat This: 5 Authentic Cowboy Recipes to Make in a Cast Iron Skillet

Cowboy StewThere is nothing like a long day of hiking or horseback riding to get you in the mood for some good, hearty eating. And so the American West's roving cattlemen and cross-country venturers created a long tradition of fantastic, simple meals meant to fill you up on the trail. So bust out that cast iron skillet and prepare yourself for some authentic cowboy eating.   

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04511

Dec 13, 2016

The Connoisseur’s Guide to Making S’mores - Perfected

I love s'mores. I hate getting sticky.* Which I mention only to point out how much I truly love s'mores since they nearly always get your hands/face/everything sticky. It's the perfect smoky and sweet desert to finish off any night's worth of camping and hiking or simply sitting around the campfire with friends. But here's a suggestion that takes the s'mores game to a whole new level...   

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02850

Oct 07, 2016

How to: Make a Swedish Flame

created at: 01/21/2016

What's a Swedish flame? Something you can buy at IKEA? No sir.

If you haven't seen one of these Swedish Flame logs lately, they definitely need to be the star of your next outdoor fire. Its genius design allows the fire to burn from the inside out which means little to no tending from you! 

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04080

Oct 07, 2016

Bring the Outdoors In with this Woodsy, Smokey Cocktail Recipe

ripsaw cocktail glass on a table

Need another drink to warm you up like you're sitting by a campfire, but you're actually stuck inside cause it's freaking freezing out? Check out ManMade's very own rosemary and smoke infused cocktail!

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04417

Oct 06, 2016

What's the Single Best Meal You Can Cook on a Camping Trip?

Fall means many things: the return of wearing layers, trees a-changin', and that tenuous day when you have to make the decision to finally turn the furnace back on. But for me, it's not fall unless I'm getting away to spend weekends in the woods.

Not the ultra-light, no-other-human-around treks of summer, but some honest to goodness, old fashioned camping trip. I'm talking cast iron skillets, flannel shirts and wool blankets, ice-filled Coleman coolers, and all-night campfires.

And while I love the day hikes and card games and guitar-strumming, my no doubt favorite part of car camping is:

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04067

Sep 26, 2016

How to: Use a Swedish Flame to Cook Up Some Cast Iron Salt and Vinegar Potatoes

fireside sea salt and vinegar potatoes

If you're a fan of salt and vinegar potato chips then you're gonna love this recipe for pan fried sea salt and basalmic potatoes. 

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04313

Jul 22, 2016

Make This! DIY Wooden Rocket Stove

Rocket StoveHere's another project that will go perfect with a long summer night at the beach. Make a portable campfire you can bring with you to light off wherever you need.   

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04196

Apr 27, 2016

How to: Make 6 Easy Fire Starters for Any Situation

I've personally been a slow convert to the idea of using fire-starters. As a boy I thought they always burned in a kinda cool way, but as I got older for whatever reason I thought of them as a way of cheating somehow. Like a real man just found a way to light things on fire on the first go-round or something. However, I've come to see the proverbial light and ease of comfort that a fire-starter can bring to adverse conditions...   

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03967

Nov 16, 2015

How to: Start a Campfire with Whiskey

If you camp anything like we do, you always pack a bottle or flask of something to sip alongside your first aid kit and headlamp ever time you spend a night under the trees or stars.   

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