Skillet Skills: 7 Meals You Can Make In a Single Cast Iron Pan

Chicken Honey Mustard Rosemary ChickenHave you been cooking with cast iron lately? A skillet is definitely worth the investment with it’s durable versatility. Take a look at these 7 ways you can make a meal with yours.   Cooking in one pan makes so many things great. It’s fast, easy, and makes clean-up much better. With so many great meals, this can actually be the only pan you grab all week. Here are 7 days worth of recipes for yours.
Skillet Lasagna1. Skillet Lasagna – There’s something comforting about a plate of lasagna. It’s warm, creamy, and the layers of flavor are just incredible. There is also the promise of a carb coma and a nap after that second helping. 

Chicken Enchilada Skillet

2. Chicken Enchilada Skillet – Ah, one of  my favorite part about enchiladas is the sauce. Cooking in a skillet holds in all the amazing flavors and bakes them right into the food. Plan on about 40 minutes from start to chowing down. 

Kale Frittata

3. Sweet Potato Kale Frittata – In only 20 minutes you can make this baked frittata. It’s fast, tasty, and has enough green in there to be healthy, right?

Honey Mustard Rosemary Chicken

4. Honey Mustard Rosemary Chicken – Rosemary adds a great flavor to chicken, especially balanced out with a glazing of honey mustard. This one pan meal is definitely something worth whipping up.

Shrimp Pasta

5. One Pan Shrimp Parmesan Pasta –  I’m a sucker for shrimp. It adds such great flavor to a dish. Now, toss it in with some wide pasta and a bit of Parmesan, gosh I’m sold.

created at: 08/21/2016

6. Teriyaki Chicken and Pineapple Rice –  A bit tangy, a bit spicy, completely delicious. Make this in about 10 minutes and cook for half an hour for a meal everyone is bound to love.

Cheesy Bread Spaghetti

7. Warm Cheesy Bread with Baked Spaghetti – Nestling spaghetti into a bed of cheesy bread sounds like a perfect way to overload on tasty goodness in a big way. Baked spaghetti is a great way to enjoy those noodles, and that warm bread is handy for sopping up all the sauce.

Do you have a favorite one-skillet recipe? We’d love to hear about any great meals we can make with our favorite pan!